Search
by Ingredient

Melomakarona

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by Risener

YIELD

6 servings

PREP

20 min

COOK

20 min

READY

25 hrs

Ingredients

4 946
1 5
TEASPOON ML ORANGE FLAVOR *
1 237
CUP ML VEGETABLE OIL
1 1
EACH EACH ORANGE ZEST *
1 237
CUP ML BUTTER
soft
½ 2.5
TEASPOON ML CINNAMON
½ 118
½ 2.5
TEASPOON ML CLOVES
1 1
JIGGER JIGGER BRANDY *
2 1E+1
TEASPOONS ML BAKING POWDER
Bring to a boil to make syrup
1 237
CUP ML HONEY
1 237
CUP ML SUGAR
½ 118
CUP ML WATER
1 1
X X NUTS
chopped *

Directions

Combine all ingredients and work with hands until easy to handle.

Make into small eggs; flatten on 1 side and bake 20 minutes at 350℉ (180℃).

Dip into hot syrup for a minute.

Then sprinkle with nuts and let stand 24 hours.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 278g (9.8 oz)
Amount per Serving
Calories 1236 49% from fat
 % Daily Value *
Total Fat 68g 104%
Saturated Fat 24g 121%
Trans Fat 0g
Cholesterol 81mg 27%
Sodium 224mg 9%
Total Carbohydrate 51g 51%
Dietary Fiber 3g 10%
Sugars g
Protein 18g
Vitamin A 19% Vitamin C 1%
Calcium 6% Iron 24%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

Email this recipe