Maple Cinnamon Cream Cheese Spread
Sweetness from maple syrup and the warmth of cinnamon. Perfect spreading onto a cinnamon raison bagel or zucchini bread.
Yield
8 servingsPrep
5 minCook
0 minReady
5 minTrans-fat Free, Low Carb, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 8 | ounces |
cream cheese
at room temperature |
|
| 2 | tablespoons |
maple syrup
|
|
| 1 | tablespoon |
brown sugar
|
|
| ½ | teaspoon |
cinnamon
ground |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 231.2 | ml/g |
cream cheese
at room temperature |
|
| 3E+1 | ml |
maple syrup
|
|
| 15 | ml |
brown sugar
|
|
| 2.5 | ml |
cinnamon
ground |
|
Directions
Combine all ingredients in a small bowl thoroughly and refrigerate in an air-tight container.
Will keep for at least a week stored in the refrigerator in an air-tight container.
