Mancha Manteles
YIELD
8 servingsPREP
20 minCOOK
?READY
?Ingredients
Directions
Brown turkey in lard.
Remove.
Pour off fat, leaving 2 tablespoon in the pan.
Fry chiles, almonds, and sesame seeds together until fragrant.
Blend to a purée in a blender.
Fry chorizo meat in the fat that remains in the pan.
Remove.
In the same fat, cook onions until soft.
Add blended mixture, tomatoes, and cinnamon.
Cook a few minutes and then turn out the whole mess into a large casserole.
Mix in the stock, sugar, vinegar, and salt.
Taste for seasoning.
Add browned turkey pieces, chorizo meat, and fruit.
Cover and simmer 45 min to 1 hr.
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