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Mama Llena O Pudin De Pan

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YIELD

4 servings

PREP

10 min

COOK

20 min

READY

35 min

Ingredients

3 7.1E+2
CUPS ML BREAD
moistened in milk *
1 ½ 355
CUPS ML SUGAR
3 3
LARGE LARGE EGGS
3 45
TABLESPOONS ML BUTTER
½ 7.5
TABLESPOON ML NUTMEG
1 ½ 7.5
TEASPOONS ML VANILLA EXTRACT
¼ 1.3
TEASPOON ML CINNAMON
½ 118

Directions

In a mixing bowl, mix all the ingredients.

Pour in a greased bread pan and cook in the oven at 350℉ (180℃). until a tooth pick stuck in the center comes out dry; Take it out of the oven cool well.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 144g (5.1 oz)
Amount per Serving
Calories 481 24% from fat
 % Daily Value *
Total Fat 13g 19%
Saturated Fat 7g 34%
Trans Fat 0g
Cholesterol 181mg 60%
Sodium 115mg 5%
Total Carbohydrate 30g 30%
Dietary Fiber 1g 4%
Sugars g
Protein 11g
Vitamin A 9% Vitamin C 1%
Calcium 4% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Sodium
 

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