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Italian Spring Bread

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Recipe

 

Yield

1 loaf

Prep

10 min

Cook

1 hrs

Ready

1 hrs
Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber

Ingredients

Amount Measure Ingredient Features
½ cup water
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1 tablespoon vegetable oil
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1 teaspoon honey
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teaspoon salt
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2 tablespoons star anise
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1 ½ cups bread flour
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1 teaspoon yeast, active dry
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cup golden raisins
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¾ cup water
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1 ½ tablespoons vegetable oil
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1 ½ teaspoons honey
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½ teaspoon salt
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3 tablespoons star anise
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2 ¼ cups bread flour
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1 ½ teaspoons yeast, active dry
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½ cup golden raisins
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Ingredients

Amount Measure Ingredient Features
118 ml water
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15 ml vegetable oil
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5 ml honey
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1.7 ml salt
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3E+1 ml star anise
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355 ml bread flour
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5 ml yeast, active dry
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79 ml golden raisins
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177 ml water
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23 ml vegetable oil
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7.5 ml honey
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2.5 ml salt
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45 ml star anise
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532 ml bread flour
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7.5 ml yeast, active dry
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118 ml golden raisins
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Directions

Put ingredients into bread machine and press "Start".



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 252g (8.9 oz)
Amount per Serving
Calories 65315% from fat
 % Daily Value *
Total Fat 11g 17%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 502mg 21%
Total Carbohydrate 41g 41%
Dietary Fiber 5g 21%
Sugars g
Protein 36g
Vitamin A 0% Vitamin C 3%
Calcium 6% Iron 43%
* based on a 2,000 calorie diet How is this calculated?
 
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