Honey Merry Christmas Cookies
Yield
2 servingsPrep
20 minCook
10 minReady
30 minLow in Saturated Fat, Trans-fat Free, Good source of fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
⅓ | cup |
vegetable shortening
|
* |
1 | each |
eggs
|
|
1 | teaspoon |
lemon extract
|
* |
1 | teaspoon |
baking soda
|
|
⅓ | cup |
sugar
|
|
⅔ | cups |
honey
|
|
2 ¾ | cups |
all-purpose flour
|
|
1 | teaspoon |
salt
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
79 | ml |
vegetable shortening
|
* |
1 | each |
eggs
|
|
5 | ml |
lemon extract
|
* |
5 | ml |
baking soda
|
|
79 | ml |
sugar
|
|
158 | ml |
honey
|
|
651 | ml |
all-purpose flour
|
|
5 | ml |
salt
|
Directions
Mix ingredients. Chill dough 2 to 3 hours. Roll out dough and cut. Sprinkle with colored sugar. Bake at 375℉ (190℃) for 8 to 10 minutes.