Home-style Doner Kebab
Delicious!
Yield
4 servingsPrep
8 minCook
7 minReady
15 minTrans-fat Free, Low Carb, Sugar-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 500 | grams |
lamb
lean mince |
|
| 3 | cloves |
garlic
crushed |
|
| 1 | tablespoon |
all-purpose flour
|
|
| 1 | tablespoon |
olive oil
|
|
| 1 | tablespoon |
parsley leaves
chopped |
|
| 1 | teaspoon |
cumin
ground |
|
| 1 | teaspoon |
cinnamon
|
|
| 1 | teaspoon |
coriander
ground |
|
| 1 | large |
eggs
beaten |
|
| To server | |||
| 1 | x |
lemon
as needed |
*
|
| 1 | x |
pita bread
warmed, as needed |
* |
| 1 | x |
olive salad
as needed |
* |
| 1 | x |
mint leaves
as needed |
*
|
| 1 | x |
yogurt
natural, as needed |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 5E+2 | grams |
lamb
lean mince |
|
| 3 | cloves |
garlic
crushed |
|
| 15 | ml |
all-purpose flour
|
|
| 15 | ml |
olive oil
|
|
| 15 | ml |
parsley leaves
chopped |
|
| 5 | ml |
cumin
ground |
|
| 5 | ml |
cinnamon
|
|
| 5 | ml |
coriander
ground |
|
| 1 | large |
eggs
beaten |
|
| To server: | |||
| 1 | x |
lemon
as needed |
*
|
| 1 | x |
pita bread
warmed, as needed |
* |
| 1 | x |
olive salad
as needed |
* |
| 1 | x |
mint leaves
as needed |
*
|
| 1 | x |
yogurt
natural, as needed |
*
|
Directions
Preheat grill to medium-high.
Line base of a 28cm x 8cm lamington pan with baking paper and lightly grease.
Combine lamb, garlic, flour, oil, parsley, spices, egg, salt and pepper in a bowl.
Press into an even layer in the pan.
Place pan under the grill for 4 minutes or until lightly browned.
Drain off any liquid, then invert onto a board.
Discard paper, then return meat to pan, sealed- side down, and grill for 2 minutes until cooked through.
Slice meat into thin strips, squeeze over lemon, then pack into pita with salad, yoghurt and mint.
