Holiday Almond Treats
Yield
2 dozenPrep
15 minCook
0 minReady
1 hrsLow Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 ½ | cups |
vanilla wafers
crushed |
* |
| ½ | teaspoon |
cinnamon
|
|
| 1 ¾ | cups |
almonds
ground, toasted |
|
| 1 | cup |
canned pumpkin purée
|
|
| ⅓ | cup |
amaretto liqueur
|
*
|
| ½ | cup |
powdered sugar
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 591 | ml |
vanilla wafers
crushed |
* |
| 2.5 | ml |
cinnamon
|
|
| 414 | ml |
almonds
ground, toasted |
|
| 237 | ml |
canned pumpkin purée
|
|
| 79 | ml |
amaretto liqueur
|
*
|
| 118 | ml |
powdered sugar
|
|
Directions
In medium bowl, blend vanilla crumbs, 1 cup ground almonds, powdered sugar and cinnamon.
Stir in pumpkin and amaretto. Form into 1 inch balls.
Roll in remaining ¾ cup ground almonds.
Refrigerate.
