Ha'Penny Friendship Bread-Pg. 3
Yield
1 loafPrep
10 minCook
30 minReady
40 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
Ingredients
Ingredients
Directions
DECORATION DIRECTIONS TO DECORATE: Make small ½ inch slit in top crust of each loaf; insert shinny copper penny.
Tie loaves with ribbon and decorate with small sheaf of wheat or other grain, dried flowers, silk flours or dried berries.
Attach friendship note which will follow on last note.
TO PRESERVE BREAD: Allow loaves to dry in cook dry place for several days until VERY HARD.
Spray or brush clear, glossy polyurethane or spray clear, glossy resin around loaf.
Let dry; repeat with second coat.
When dry, decorate as desired.
TIP: Loaves may be brushed with mixture of 1 egg white and 1 tablespoon.
water before baking. If desired, sprinkle with sesame or poppy seed. For crusty topped loaves, set small pan of water in oven while bread is baking.