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Grilled Pineapple

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Submitted by dinat

Ingredients

1 1
MEDIUM MEDIUM PINEAPPLE *
1 15
TABLESPOON ML BUTTER
melted
1 15
TABLESPOON ML BROWN SUGAR
packed
0.6
TEASPOON ML CURRY POWDER
½ 118
CUP ML YOGURT
nonfat vanilla
2 3E+1
TABLESPOONS ML COCONUT
toasted *

Directions

Cut pineapple crosswise into six ¾ inch-thick slices.

Stir together butter, brown sugar and curry powder.

Grill pineapple slices on an uncovered grill directly over medium coals for 6 to 8 minutes or until heated through, turning once and brushing once or twice with butter mixture.

Combine yogurt and coconut.

To serve, cut pineapple slices in half. Serve warm with yogurt.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 36g (1.3 oz)
Amount per Serving
Calories 144 81% from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 10g 52%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 40mg 2%
Total Carbohydrate 2g 2%
Dietary Fiber 2g 9%
Sugars g
Protein 4g
Vitamin A 2% Vitamin C 1%
Calcium 4% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium
 

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