Grilled Peaches with Cream Cheese and Honey
Honey nut flavored cream cheese spread on grilled peach halves makes a very quick and easy summer dessert. A little drizzle of extra honey tops it all off. A nice change to your typical peaches and vanilla ice cream or whipped cream.
halved and pitted
soft, honey nut flavored
or fresh mint sprigs for garnish (optional)
Heat grill to medium-high.
Lightly brush peach halves with the canola oil.
Place pit side down on the grill.
Grill for 5 to 6 minutes, or until the surfaces have nice grill marks.
Turn the peaches over and drizzle with a bit of honey.
Place a dollop of the cream cheese spread in the middle of each.
Grill for 2 to 3 minutes longer, or until the filling is warm.
Plate and garnish with pecan halves or mint sprigs.