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Goat Cheese-And-Walnut Pizza Topping

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Submitted by ndmcfarlane

Goat Cheese-And-Walnut Pizza Topping recipe

YIELD

4 servings

PREP

5 min

COOK

0 min

READY

5 min

Ingredients

6 173.4
OUNCES ML/G GOAT (CHEVRE) CHEESE
fresh
2 3E+1
TABLESPOONS ML WALNUT OIL
½ 118
CUP ML WALNUTS

Directions

Crumble the goat cheese and sprinkle it all over the pizza.

In a small bowl toss the walnuts with the walnut oil to coat.

Place the walnuts all over the pizza.

Bake according to directions.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 64g (2.3 oz)
Amount per Serving
Calories 266 83% from fat
 % Daily Value *
Total Fat 25g 38%
Saturated Fat 7g 36%
Trans Fat 0g
Cholesterol 19mg 6%
Sodium 155mg 6%
Total Carbohydrate 1g 1%
Dietary Fiber 1g 4%
Sugars g
Protein 23g
Vitamin A 9% Vitamin C 0%
Calcium 7% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Carb
 

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