Gluten Free Brownies
Thank goodness for these brownies.
Yield
4 servingsPrep
20 minCook
20 minReady
60 minIngredients
1/3 c butter
1/2 c cocoa
6 eggs
1 c sugar
1/2 t vanilla
1/2 c coconut flour
1 c chocolate chips (optional)
Ingredients
1/3 c butter
1/2 c cocoa
6 eggs
1 c sugar
1/2 t vanilla
1/2 c coconut flour
1 c chocolate chips (optional)
Directions
Preheat oven to 350℉ (180℃).
In a saucepan over low heat, blend butter and cocoa. Let cool.
Mix eggs, sugar and vanilla. Combine with the cocoa mixture.
Stir in the coconut flout until the batter is no longer lumpy.
Add chocolate chips.
Bake in a greased 8 x 8 pan for about 30 to 35 minutes.
