Garlic Bread (Mary's)
Yield
6 servingsPrep
10 minCook
25 minReady
35 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
butter
softened |
|
| 1 | cup |
Parmesan cheese
grated |
|
| ½ | cup | mayonnaise |
|
| 5 | cloves |
garlic
peeled and minced |
|
| 3 | tablespoons |
parsley leaves
chopped |
|
| ½ | teaspoon | oregano |
|
| 1 | loaf |
french bread
cut, lengthwise |
*
|
Trans-fat Free, Low Carb
Directions
Preheat oven to 375℉ (190℃).
Mix all ingredients except the bread together in a bowl.
Spread the mixture onto the French bread.
Wrap bread in aluminum foil.
Bake for 20 minutes. Unwrap and place under broiler to brown.
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