Fudge Truffle Cheesecake
Fudge Truffle Cheesecake recipe
Yield
12 servingsPrep
10 minCook
65 minReady
1½ hrsTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| Chocolate crumb crust | |||
| 1 ½ | cups |
vanilla wafer crumbs
|
* |
| ½ | cup |
powdered sugar
|
|
| ⅓ | cup |
cocoa powder
unsweetened |
|
| ⅓ | cup |
margarine
or butter, melted |
|
| Filling | |||
| 24 | ounces |
cream cheese
softened |
|
| 14 | ounces |
milk, sweetened condensed
|
|
| 12 | ounces |
chocolate chips
melted |
|
| 4 | large |
eggs
|
|
| 2 | teaspoons |
vanilla extract
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| Chocolate crumb crust | |||
| 355 | ml |
vanilla wafer crumbs
|
* |
| 118 | ml |
powdered sugar
|
|
| 79 | ml |
cocoa powder
unsweetened |
|
| 79 | ml |
margarine
or butter, melted |
|
| Filling | |||
| 693.6 | ml/g |
cream cheese
softened |
|
| 404.6 | ml/g |
milk, sweetened condensed
|
|
| 346.8 | ml/g |
chocolate chips
melted |
|
| 4 | large |
eggs
|
|
| 1E+1 | ml |
vanilla extract
|
|
Directions
Preheat oven to 300 F.
Prepare Chocolate Crumb Crust: In bowl combine vanilla wafer crumbs, confectioner's sugar, cocoa and margarine or butter.
Press into 9 inch springform pan.
In large mixer bowl, beat cheese until fluffy.
Gradually beat in sweetened condensed milk, then remaining ingredients until smooth.
Pour into pan.
Bake for 1 hour and 5 minutes or until set.
Cool. Chill. Garnish as desired.
(With whipped cream is suggested).
Refrigerate leftovers.
