Fried Bread Crumbs
Yield
2 cupsPrep
?Cook
5 minReady
5 minTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
butter
or margarine |
|
| 2 | cups |
bread crumbs
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
butter
or margarine |
|
| 473 | ml |
bread crumbs
|
|
Directions
Melt butter over high heat.
Sauté crumbs until golden brown, stirring occasionally.
Drain.
