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Fried Bread Crumbs

Submitted by dobica

YIELD

2 cups

PREP

?

COOK

5 min

READY

5 min

Ingredients

½

CUP BUTTER
or margarine

2

CUPS BREAD CRUMBS

Directions

Melt butter over high heat.

Sauté crumbs until golden brown, stirring occasionally.

Drain.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 82g (2.9 oz)

Amount per Serving

Calories 416 56% of calories from fat

% Daily Value *

Total Fat 26g 40%

Saturated Fat 15g 76%

Trans Fat 0g

Cholesterol 61mg 20%

Sodium 559mg 23%

Total Carbohydrate 13g 13%

Dietary Fiber 2g 10%

Sugars g

Protein 15g

Vitamin A 14% • Vitamin C 0%

Calcium 11% • Iron 15%

* based on a 2,000 calorie diet How is this calculated?

Trans-fat Free