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Favourite Sweet & Sour Cucumber Salad

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Submitted by cgibson123

A simply seasoned sweet and sour refreshing cucumber salad.

YIELD

6 servings

PREP

15 min

COOK

0 min

READY

1 hrs

Ingredients

3 3
EACH EACH CUCUMBERS
peeled, thinly sliced
1 1
EACH EACH GARLIC CLOVES
peeled
1
X SALT *
¼ 59
CUP ML VINEGAR
2 3E+1
TABLESPOONS ML SUGAR
2 3E+1
TABLESPOONS ML WATER
1

Directions

Cover the cucumbers with water.

Add the garlic and sprinkle well with salt, stirring to dissolve the salt.

Let stand 1 hour. Drain, pressing gently to get rid of excess liquid, and discard garlic.

Stir the vinegar, sugar and 2 tablespoons water together until the sugar is dissolved.

Pour over the cucumbers and stir.

Add salt to taste. Chill well, drain and serve on a bed of watercress.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 121g (4.3 oz)
Amount per Serving
Calories 47 5% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 3g 3%
Dietary Fiber 1g 4%
Sugars g
Protein 2g
Vitamin A 2% Vitamin C 9%
Calcium 3% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
 

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