Favourite Steamed Brown Bread
Yield
14 servingsPrep
10 minCook
3 hrsReady
3 hrsIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | cups |
graham flour
|
* |
½ | cup |
all-purpose flour
white |
|
1 | cup |
milk
sour |
|
½ | cup |
milk
sweet |
|
½ | cup |
sugar
|
|
2 | tablespoons |
molasses
|
|
½ | teaspoon |
salt
|
|
2 | teaspoons |
baking soda
|
|
½ | cup |
raisins, seedless
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
473 | ml |
graham flour
|
* |
118 | ml |
all-purpose flour
white |
|
237 | ml |
milk
sour |
|
118 | ml |
milk
sweet |
|
118 | ml |
sugar
|
|
3E+1 | ml |
molasses
|
|
2.5 | ml |
salt
|
|
1E+1 | ml |
baking soda
|
|
118 | ml |
raisins, seedless
|
Directions
Combine ingredients to form a batter.
Pour in well greased pan and steam for 3 hours.