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Favourite Peanut Butter Fudge

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Submitted by cool_chic99

Favourite Peanut Butter Fudge recipe

YIELD

24 servings

PREP

15 min

COOK

15 min

READY

40 min

Ingredients

½ 118
CUP ML BUTTER
79
CUP ML PEANUT BUTTER
chunky
1 453.6
POUND G POWDERED SUGAR
79
79
1 15
TABLESPOON ML WATER
1 5
TEASPOON ML VANILLA EXTRACT
1 237
CUP ML PEANUTS
chopped

Directions

In top of double boiler, combine butter and peanut butter and melt.

Sift together sugar and dry powdered milk; set aside.

Add corn syrup, water, and vanilla to the peanut butter mixture.

Stir in about half the dry ingredients, blend well, then add the remaining dry ingredients.

Blend until very smooth. Stir in chopped peanuts.

Turn into a buttered 8 inch square pan.

Cut into squares.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 40g (1.4 oz)
Amount per Serving
Calories 1081 43% from fat
 % Daily Value *
Total Fat 52g 80%
Saturated Fat 19g 97%
Trans Fat 0g
Cholesterol 62mg 21%
Sodium 319mg 13%
Total Carbohydrate 49g 49%
Dietary Fiber 4g 18%
Sugars g
Protein 34g
Vitamin A 14% Vitamin C 1%
Calcium 12% Iron 12%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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