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Favourite Holiday Sugar Cookies

 

Favourite Holiday Sugar Cookies recipe
18

Yield

36

servings

Prep

30

min

Cook

15

min

Ready

2

hrs

 

Ingredients

1 cup butter
or margarine, softened
¾ cup sugar
1 large eggs
2 cups all-purpose flour
1 teaspoon baking powder
¼ teaspoon cinnamon
ground
*
¼ teaspoon salt
colored sprinkles
or sugar, for decorating, optional
*

Directions

Beat butter and sugar in large bowl with electric mixer until creamy. Add egg; beat until fluffy. Stir in flour, baking powder, cinnamon and salt until well blended.

Form into a ball; wrap in plastic wrap and flatten. Refrigerate about 2 hours or until firm.

Preheat oven to 350℉ (180℃).

Roll out dough, a small portion at a time, to ¼ inch thickness on lightly floured surface with lightly floured rolling pin. Keep remaining dough in refrigerator.

Cut with 3 inch cookie cutter. Sprinkle with colored sprinkles, if desired. Transfer to ungreased cookie sheets.

Bake 7 to 9 minutes until edges are lightly browned. Cool 1 minute on cookie sheets. Remove to wire racks; cool completely. Store in airtight container.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 19g (0.7 oz)
Amount per Serving
Calories 8854% of calories from fat
 % Daily Value *
Total Fat 5g 8%
Saturated Fat 3g 16%
Trans Fat 0g
Cholesterol 19mg 6%
Sodium 55mg 2%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 1%
Sugars g
Protein 2g
Vitamin A 3% Vitamin C 0%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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