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Easy Salmon Dip

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Submitted by HTHFAMILY1

Easy Salmon Dip recipe

YIELD

8 servings

PREP

5 min

COOK

0 min

READY

3 hrs

Ingredients

1 1
CAN CAN RED SOCKEYE SALMON *
1 ½ 23
TABLESPOONS ML ONIONS
chopped
6 173.4
OUNCES ML/G CREAM CHEESE
½ 0.5
EACH LIMES
juice only *

Directions

Mix all ingredients thoroughly, let set in refrigerator 3 hours before serving.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 24g (0.8 oz)
Amount per Serving
Calories 77 89% from fat
 % Daily Value *
Total Fat 8g 12%
Saturated Fat 5g 24%
Trans Fat 0g
Cholesterol 24mg 8%
Sodium 65mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 1%
Sugars g
Protein 3g
Vitamin A 6% Vitamin C 2%
Calcium 2% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 

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