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Easy No Bake Peanut Butter Pie

 

Easy No Bake Peanut Butter Pie recipe
14

Yield

12

servings

Prep

15

min

Cook

0

min

Ready

30

min

 

Ingredients

1 graham cracker pie crust
or chocolate crumb, 9 inch
*
8 ounces cream cheese
softened
cup peanut butter
1 cup powdered sugar
sifted
2 tablespoons milk
4 ounces whipped topping, prepared
thawed

Directions

Make a graham cracker or chocolate crumb pie crust (9 inches).

Beat cream cheese and peanut butter until smooth.

Add sifted powdered sugar, milk, and beat until well mixed.

Fold in topping and spoon in pie shell. Chill in freezer 15 minutes.

Drizzle chocolate syrup on top (optional).

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 48g (1.7 oz)
Amount per Serving
Calories 19168% of calories from fat
 % Daily Value *
Total Fat 14g 22%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 22mg 7%
Sodium 126mg 5%
Total Carbohydrate 4g 4%
Dietary Fiber 1g 3%
Sugars g
Protein 10g
Vitamin A 5% Vitamin C 0%
Calcium 3% Iron 3%
* based on a 2,000 calorie diet How is this calculated?

 

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