Search
by Ingredient

Easy Multigrain Bread

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by lemons

Easy Multigrain Bread recipe

YIELD

12 servings

PREP

10 min

COOK

1 hrs

READY

2 hrs

Ingredients

1 ¼ 296
CUPS ML WATER
¼ 59
CUP ML HONEY
½ 2.5
TEASPOON ML SALT
1 237
CUP ML CEREAL
multigrain
3 7.1E+2
CUPS ML BREAD FLOUR
2 1E+1
TEASPOONS ML YEAST, ACTIVE DRY

Directions

This works well on the quick cycle of my Zoji using rapid yeast.

Should work equally well (or better!) with regular yeast and regular cycle.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 69g (2.4 oz)
Amount per Serving
Calories 155 4% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 123mg 5%
Total Carbohydrate 11g 11%
Dietary Fiber 1g 4%
Sugars g
Protein 9g
Vitamin A 1% Vitamin C 1%
Calcium 1% Iron 10%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe