Easy Cottage Dill Bread
Cottage Dill Bread recipe
Yield
12 servingsPrep
5 minCook
1 hrsReady
1 hrsLow Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
water
|
|
| 2 | cups |
bread flour
|
|
| 1 | tablespoon |
milk
dried, nonfat |
|
| 1 | tablespoon |
sugar
|
|
| 1 | teaspoon |
salt
|
|
| 1 | tablespoon |
applesauce
|
|
| ¼ | cup |
cottage cheese
|
*
|
| ½ | tablespoon |
onions
dried |
|
| ½ | tablespoon |
dill seed
|
|
| ½ | tablespoon |
dill weed
|
|
| 2 | teaspoons |
yeast, active dry
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
water
|
|
| 473 | ml |
bread flour
|
|
| 15 | ml |
milk
dried, nonfat |
|
| 15 | ml |
sugar
|
|
| 5 | ml |
salt
|
|
| 15 | ml |
applesauce
|
|
| 59 | ml |
cottage cheese
|
*
|
| 7.5 | ml |
onions
dried |
|
| 7.5 | ml |
dill seed
|
|
| 7.5 | ml |
dill weed
|
|
| 1E+1 | ml |
yeast, active dry
|
|
Directions
Place ingredients into bread machine.
Turn bread machine on.
