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Easy Cherry Cheese Coffee Cake

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Submitted by MikeHarper

Easy Cherry Cheese Coffee Cake recipe

YIELD

4 servings

PREP

30 min

COOK

30 min

READY

60 min

Ingredients

8 231.2
OUNCES ML/G CREAM CHEESE
softened
79
1 1
EACH EACH EGGS
separated
½ 2.5
TEASPOON ML VANILLA EXTRACT
2 2
CANS CANS CRESCENT ROLL DOUGH *
1 237
1 1
X X POWDERED SUGAR
optional *

Directions

Remove rolls from cans.

Save 4 pieces of dough and arrange the other 12 pieces on pizza pan with large points in center.

Push the dough together to cover the pan, leaving center open.

Fold up the center tips of dough to leave hole in middle.

Spread cream cheese mixture over dough.

Top with pie filling.

Press perforations on saved dough and cut lengthwise into 8 stirips.

Twist each strip and lay over filling like spokes ona wheel.

Fold dough over psokes around outer edge and also fold tips of dough in center.

Brush dough with beaten egg white.

Bake for 25 to 30 minues or until golden brown.

Drizzle with glazre if desired.

Serve warm.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 80g (2.8 oz)
Amount per Serving
Calories 258 74% from fat
 % Daily Value *
Total Fat 21g 33%
Saturated Fat 13g 65%
Trans Fat 0g
Cholesterol 110mg 37%
Sodium 187mg 8%
Total Carbohydrate 4g 4%
Dietary Fiber 0g 0%
Sugars g
Protein 12g
Vitamin A 17% Vitamin C 0%
Calcium 5% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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