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Drop Noodles - Zlicni Rezanci

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Submitted by chattykat123100

YIELD

6 servings

PREP

5 min

COOK

10 min

READY

15 min

Ingredients

1 1
EACH EACH EGGS
½ 2.5
TEASPOON ML SALT
2 3E+1
TABLESPOONS ML WATER
¼ 59

Directions

Beat egg well and add salt and water.

Add flour and beat well to make a batter that can be dropped from a teaspoon into boiling broth.

Simmer for 10 minutes.

VARIATIONS: lightly fry these with butter and combine with green beans.

Can also be used when making soup. Be sure to reduce the heat to a simmer when cooking or the noodles will break up.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 18g (0.6 oz)
Amount per Serving
Calories 29 24% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 31mg 10%
Sodium 207mg 9%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 1%
Sugars g
Protein 3g
Vitamin A 1% Vitamin C 0%
Calcium 0% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Trans-fat Free, Low Carb, Sugar-Free
 

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