Double Sausage Hearty Breakfast Pizza
Yield
2 servingsPrep
30 minCook
15 minReady
45 minTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 12 | ounces |
mozzarella cheese
|
|
| 12 | ounces |
monterey jack cheese
|
|
| 1 | pound |
italian sausage
bulk |
|
| 1 | pound |
smoked sausage links
|
* |
| 12 | ounces |
pizza sauce
spicy |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 346.8 | ml/g |
mozzarella cheese
|
|
| 346.8 | ml/g |
monterey jack cheese
|
|
| 453.6 | g |
italian sausage
bulk |
|
| 453.6 | g |
smoked sausage links
|
* |
| 346.8 | ml/g |
pizza sauce
spicy |
Directions
Divide ingredients in half.
For each pizza, place crust on pizza pan.
Spread with italian sausage mixed with pizza sauce.
(brown the sausage first).
Cover with mozzarella cheese.
Place precooked sausage links on top in circular pattern.
Sprinkle with shredded jack cheese.
Bake at 400 deg f. for 15 minutes.
Note: bake pizza's on preheated baking sheet.
