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Diabetic Raisin Cookies

 

Diabetic Raisin Cookies recipe
71

Yield

32

servings

Prep

15

min

Cook

15

min

Ready

30

min

 

Ingredients

1 cup raisins, seedless
1 cup water
2 large eggs
beaten
1 teaspoon vanilla extract
1 cup all-purpose flour
¼ cup dates
chopped
½ cup vegetable shortening
*
3 teaspoons artifical sweetener
*
1 teaspoon baking soda

Directions

Boil raisins, dates and water for 3 minutes. Add shortening and cool. Add eggs, then all remaining ingredients and mix well. Chill.

Drop onto ungreased cookie sheet. Bake at 350℉ (180℃) for 10 to 12 minutes.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 21g (0.7 oz)
Amount per Serving
Calories 3610% of calories from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 13mg 4%
Sodium 22mg 1%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 2%
Sugars g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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