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Deviled Ham Muffins

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Submitted by durances

YIELD

12 servings

PREP

20 min

COOK

10 min

READY

30 min

Ingredients

6 6
EACH EACH ENGLISH MUFFINS
split, toasted and buttered *
9 260.1
OUNCES ML/G DEVILED HAM
2 cans *
¼ 1.3
TEASPOON ML OREGANO
12 12
EACH EACH APPLES
rings, cored but unpeeled
24 693.6
OUNCES ML/G CHEDDAR CHEESE, MEDIUM
slice into 12 2 ounces, slice diagonally.

Directions

Combine the deviled ham and oregano and spread on the cut sides of the muffins.

Top with an apple ring.

Place 2 cheddar triangles on each muffin and broil until the cheese melts.

Serve hot.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 156g (5.5 oz)
Amount per Serving
Calories 174 49% from fat
 % Daily Value *
Total Fat 9g 15%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 29mg 10%
Sodium 174mg 7%
Total Carbohydrate 6g 6%
Dietary Fiber 2g 7%
Sugars g
Protein 15g
Vitamin A 7% Vitamin C 9%
Calcium 21% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 
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