Delectabites
Delectabites recipe
Yield
12 servingsPrep
20 minCook
20 minReady
1 hrsTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
butter
softened |
|
| ¼ | cup |
powdered sugar
|
|
| 1 | teaspoon |
vanilla extract
|
|
| 1 | cup |
all-purpose flour
|
|
| 1 | cup |
walnuts
chopped |
|
|
semi-sweet chocolate
null, null |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
butter
softened |
|
| 59 | ml |
powdered sugar
|
|
| 5 | ml |
vanilla extract
|
|
| 237 | ml |
all-purpose flour
|
|
| 237 | ml |
walnuts
chopped |
|
| 1 | x |
semi-sweet chocolate
null, null |
*
|
Directions
Heat oven to 350℉ (180℃).
Mix butter, sugar and vanilla until blended.
Gradually stir in flour and walnuts.
Shape into crescents or 1 inch balls.
Place on ungreased cookie sheets.
Bake in upper third of oven 10 minutes or until firm but not brown.
Gently roll each cookie in additional sugar.
Cool on wire racks.
Drizzle cookies with melted chocolate.
Let stand on wax paper until chocolate is firm.
