Crock Pot Enchiladas
Add some spice to your cooking with this crockpot favorite that the whole family will enjoy.
Yield
6 servingsPrep
30 minCook
4 hrsReady
4 hrsTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | pound |
ground beef
|
|
| 1 | each |
onions
chopped |
|
| 4 ½ | ounces |
hot chili peppers
can, chopped |
|
| 1 | each |
enchilada sauce
can, mild |
*
|
| 10 ½ | ounces |
soup, golden mushroom
|
* |
| 10 ½ | ounces |
soup, cream of cheddar
|
|
| 10 ½ | ounces |
cream of mushroom soup
|
|
| 10 ½ | ounces |
soup, cream of celery
|
|
| 1 | each |
vinegar
package |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 453.6 | g |
ground beef
|
|
| 1 | each |
onions
chopped |
|
| 130.1 | ml/g |
hot chili peppers
can, chopped |
|
| 1 | each |
enchilada sauce
can, mild |
*
|
| 303.5 | ml/g |
soup, golden mushroom
|
* |
| 303.5 | ml/g |
soup, cream of cheddar
|
|
| 303.5 | ml/g |
cream of mushroom soup
|
|
| 303.5 | ml/g |
soup, cream of celery
|
|
| 1 | each |
vinegar
package |
*
|
Directions
Brown hamburger and chopped onion, pour off grease. Put all ingredients in crockpot except doritos chips. Mix and cook low 4 to 6 hours. Last 15 minutes before you are ready to eat, add dorito chips and stir.
