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Crock Pot Enchiladas

 

Add some spice to your cooking with this crockpot favorite that the whole family will enjoy.
206

Yield

6

servings

Prep

30

min

Cook

4

hrs

Ready

4

hrs

Trans-fat Free
 

Ingredients

1 pound ground beef
1 each onions
chopped
4 ½ ounces hot chili peppers
can, chopped
1 each enchilada sauce
can, mild
*
10 ½ ounces soup, golden mushroom
*
10 ½ ounces soup, cream of cheddar
10 ½ ounces cream of mushroom soup
10 ½ ounces soup, cream of celery
1 each vinegar
package
*

Directions

Brown hamburger and chopped onion, pour off grease. Put all ingredients in crockpot except doritos chips. Mix and cook low 4 to 6 hours. Last 15 minutes before you are ready to eat, add dorito chips and stir.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 265g (9.3 oz)
Amount per Serving
Calories 35158% of calories from fat
 % Daily Value *
Total Fat 22g 35%
Saturated Fat 9g 44%
Trans Fat 0g
Cholesterol 84mg 28%
Sodium 1309mg 55%
Total Carbohydrate 5g 5%
Dietary Fiber 1g 5%
Sugars g
Protein 45g
Vitamin A 13% Vitamin C 19%
Calcium 11% Iron 18%
* based on a 2,000 calorie diet How is this calculated?

 

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