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Countdown Casserole

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Submitted by DOCTORSAM

Countdown Casserole recipe

YIELD

4 servings

PREP

20 min

COOK

20 min

READY

40 min

Ingredients

8 Oz Pasteurized Process Cheese Spread
¾ cup Milk
2 cup Cubed Cooked Roast Beef
16 Oz Frozen Vegetable Combination -- * see note
4 cup Frozen Hash Brown Potatoes
2 ¾ Oz French's French Fried Onions
½ Tsp Seasoned Salt
¼ Tsp Freshly Ground Black Pepper
½ cup Cheddar Cheese -- shredded
*Broccoli, corn and red pepper

Directions

Heat oven to 375℉ (190℃). Spoon cheese spread into 8×12 baking dish ; place in oven just until cheese melts, about 5 min.

Using ford, stir milk into melted cheese until well blended.

Stir in beef, vegetables, potatoes, ? can French fried onions and the seasonings.

Bake, covered at 375? 30 minutes or until heated through.

Top with Cheddar Cheese; sprinkle remaining onions down center.

Bake, uncovered, 3 min. or until onions are golden brown.

* not incl. in nutrient facts Arrow up button

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