Corn Chowder - Crockpot
Why bother the oven when you can make your crockpot feel special by making this delicious corn chowder.
Yield
6 servingsPrep
30 minCook
7 hrsReady
8 hrsTrans-fat Free
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
3 | slices |
bacon
diced |
|
½ | cup |
onions
minced |
|
½ | cup |
celery
minced |
|
2 | cups |
water
|
|
1 | each |
chicken bouillon cubes
|
* |
2 | cups |
potatoes
minced |
|
2 | cups |
milk
|
|
2 | cups |
mocha mix
or cream |
* |
3 | each |
creamed corn
cans |
* |
2 | tablespoons |
butter
or margarine |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
3 | slices |
bacon
diced |
|
118 | ml |
onions
minced |
|
118 | ml |
celery
minced |
|
473 | ml |
water
|
|
1 | each |
chicken bouillon cubes
|
* |
473 | ml |
potatoes
minced |
|
473 | ml |
milk
|
|
473 | ml |
mocha mix
or cream |
* |
3 | each |
creamed corn
cans |
* |
3E+1 | ml |
butter
or margarine |
Directions
Fry diced bacon until crisp, remove from pan. Add minced onion and celery to bacon grease and sauté until limp. Combine above in slow cooker pot with water, boullion, potatoes, margarine and cream style corn. Cover and cook on low 7 to 9 hours. Add milk and cream, cook ½ hour more or until heated through.
Notes: Can use chicken stock to replace water and bullion cubes. Mocha mix makes this soup extremely rich tasting, and the Mocha mix does not curdle with high heat like regular milk or cream. Can also be made on the stovetop. Instead of placing in the slow cooker, simmer on the stovetop until potatoes are tender. Add the milk, cream and heat through. Serve immediately.