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Chocolaty Double Crunchers

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Recipe

 

Yield

1 batch

Prep

20 min

Cook

25 min

Ready

45 min
Trans-fat Free, High Fiber

Ingredients

Amount Measure Ingredient Features
½ cup butter
softened
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½ cup sugar
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½ cup brown sugar
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1 each eggs
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½ teaspoon vanilla extract
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1 cup all-purpose flour
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½ teaspoon baking soda
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¼ teaspoon salt
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1 cup rolled oats
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1 cup corn flakes
crushed
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½ cup coconut
flaked
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Ingredients

Amount Measure Ingredient Features
118 ml butter
softened
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118 ml sugar
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118 ml brown sugar
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1 each eggs
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2.5 ml vanilla extract
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237 ml all-purpose flour
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2.5 ml baking soda
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1.3 ml salt
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237 ml rolled oats
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237 ml corn flakes
crushed
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118 ml coconut
flaked
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Directions

Combine ingredients together and drop by teaspoonfuls on baking sheets.

Bake for 20 minutes.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 143g (5.0 oz)
Amount per Serving
Calories 63042% from fat
 % Daily Value *
Total Fat 29g 45%
Saturated Fat 17g 87%
Trans Fat 0g
Cholesterol 108mg 36%
Sodium 464mg 19%
Total Carbohydrate 27g 27%
Dietary Fiber 6g 23%
Sugars g
Protein 24g
Vitamin A 19% Vitamin C 0%
Calcium 4% Iron 28%
* based on a 2,000 calorie diet How is this calculated?
 

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