Chocolate Pie Crust
Make your own chocolate pie crust with the chocolate wafers, it only takes you a few minutes!
Yield
8 servingsPrep
3 minCook
0 minReady
6 minTrans-fat Free, Low Carb, Sugar-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ⅓ | cups |
chocolate cookie crumbs
|
* |
| 5 ½ | tablespoons |
butter
melted |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 315 | ml |
chocolate cookie crumbs
|
* |
| 83 | ml |
butter
melted |
|
Directions
In a medium mixing bow, combine together chocolate cookie crumbs and melted butter until completely mixed.
Press into an 8 or 9 inch pie plate.
Refrigerate until firm, at least 2 hours or over night.
