Chocolate Mint Snow-Top Cookies

Directions

In small bowl, combine flour, baking powder and salt; set aside.

Over hot (not boiling) water, melt 1 cup Nestle Toll House mint flavored semi-sweet chocolate morsels, stirring until smooth; set aside.

In large mixer bowl, beat butter and granulated sugar until creamy.

Add melted mint flavored semi-sweet chocolate morsels and vanilla extract.

Beat in eggs.

Gradually beat in flour mixture. Stir in remaining ½ cup mint flavored semi-sweet chocolate morsels.

Wrap dough in plastic wrap and freeze until firm, about 20 minutes.

Preheat oven to 350℉ (180℃).

Shape dough into 1” balls; coat with confectioners’ sugar.

Place on ungreased cookie sheets.

Bake 10 to 12 minutes until tops appear cracked.

Let stand on cookie sheets 5 minutes.

Remove from cookie sheets; cool completely.

Makes about 3 dozen cookies.