Chocolate Mint Coffee
Chocolate Mint Coffee recipe
Yield
1 servingsPrep
15 minCook
0 minReady
15 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ⅓ | cup |
coffee
ground |
|
| 1 | teaspoon |
chocolate extract
|
* |
| ½ | teaspoon |
mint extract
|
*
|
| ¼ | teaspoon |
vanilla extract
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 79 | ml |
coffee
ground |
|
| 5 | ml |
chocolate extract
|
* |
| 2.5 | ml |
mint extract
|
*
|
| 1.3 | ml |
vanilla extract
|
|
Directions
Place coffee in a blender or food processor.
In a cup, combine extracts.
WIth processor running, add exracts.
Stop and scrape sides of container with spatula.
Process 10 seconds longer.
Store in refrigerator.
Serve with milk or cream if desired.
