Chocolate Cola Cake
Yield
12 servingsPrep
30 minCook
45 minReady
75 minTrans-fat Free, Good source of fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
Cake | |||
2 | cups |
all-purpose flour
|
|
2 | cups |
sugar
|
|
½ | cup |
margarine
|
|
1 | cup |
vegetable oil
|
|
1 | cup |
cola
|
* |
3 | tablespoons |
cocoa powder
|
|
½ | cup |
buttermilk
|
|
1 | teaspoon |
baking soda
|
|
2 | large |
eggs
|
|
1 | teaspoon |
vanilla extract
|
|
1 ½ | cups |
marshmallows
miniature |
|
Icing | |||
½ | cup |
margarine
|
|
3 | tablespoons |
cocoa powder
|
|
⅓ | cup |
cola
|
* |
16 | ounces |
powdered sugar
|
|
1 ½ | cups |
pecans
chopped, optional |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
Cake | |||
473 | ml |
all-purpose flour
|
|
473 | ml |
sugar
|
|
118 | ml |
margarine
|
|
237 | ml |
vegetable oil
|
|
237 | ml |
cola
|
* |
45 | ml |
cocoa powder
|
|
118 | ml |
buttermilk
|
|
5 | ml |
baking soda
|
|
2 | large |
eggs
|
|
5 | ml |
vanilla extract
|
|
355 | ml |
marshmallows
miniature |
|
Icing | |||
118 | ml |
margarine
|
|
45 | ml |
cocoa powder
|
|
79 | ml |
cola
|
* |
462.4 | ml/g |
powdered sugar
|
|
355 | ml |
pecans
chopped, optional |
Directions
Mix flour and sugar; set aside.
In a sauce pan, mix margarine, vegetable oil, cola, and cocoa.
Bring mixture to a boil.
Pour immediately over flour mixture.
Add remaining cake ingredients, mixing thoroughly.
Pour into 9 x 13 inch greased pan.
Bake at 325℉ (160℃) for 40 minutes.
When cake is almost done begin making icing.
Bring margarine, cocoa and cola to a boil.
Beat in powdered sugar.
Spread icing on cake while warm.
Allow to cool before cutting into large squares.