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Chocolate Amaretto Truffles

 
66

Yield

15

servings

Prep

30

min

Cook

0

min

Ready

30

min

Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 

Ingredients

4 ounces semi-sweet chocolate
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¼ cup butter
1 tablespoon amaretto liqueur
½ cup nuts
finely chopped

Directions

Melt broken chocolate; remove from heat.

Stir in Amaretto.

Add butter, a tablespoon at a time, beating with a wire whip until smooth and creamy.

Chill 5 to 10 minutes to firm mixture.

Drop by teaspoon and roll into nuts.

Keep truffles refrigerated until ready to serve.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 16g (0.6 oz)
Amount per Serving
Calories 8674% of calories from fat
 % Daily Value *
Total Fat 7g 11%
Saturated Fat 3g 16%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 23mg 1%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 3%
Sugars g
Protein 2g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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