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Chili Cheese Log

 

19

Yield

1

servings

Prep

5

min

Cook

?

Ready

10

min

Trans-fat Free, High Fiber
 

Ingredients

1 package chili seasoning mix
*
16 ounces cream cheese
softened
3 tablespoons salsa
½ cup pecans
chopped
½ cup monterey jack cheese
shredded

Directions

Beat chili seasoning with cream cheese and salsa.

Shape into a log and top with chopped nuts and Jack cheese.

Chill until firm.

Decorate as desired.

Serve with assorted crackers and vegetables.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 623g (22.0 oz)
Amount per Serving
Calories 221789% of calories from fat
 % Daily Value *
Total Fat 218g 336%
Saturated Fat 116g 580%
Trans Fat 0g
Cholesterol 561mg 187%
Sodium 1964mg 82%
Total Carbohydrate 8g 8%
Dietary Fiber 6g 24%
Sugars g
Protein 109g
Vitamin A 137% Vitamin C 3%
Calcium 84% Iron 42%
* based on a 2,000 calorie diet How is this calculated?

 

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