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Chewy Peanut Butter Chip Bars

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Chewy Peanut Butter Chip Bars recipe

YIELD

48 servings

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

1 ¼ 296
CUPS ML BUTTER
or margarine, softened
2 473
CUPS ML SUGAR
2 2
LARGE LARGE EGGS
2 1E+1
TEASPOONS ML VANILLA EXTRACT
2 473
¾ 177
CUP ML COCOA POWDER
1 5
TEASPOON ML BAKING SODA
½ 2.5
TEASPOON ML SALT
1 ⅔ 394

Directions

Heat oven to 350℉ (180℃).

Grease 15½ x 10½ x 1 inch jelly-roll pan.

In large mixer bowl, beat butter and sugar until light and fluffy.

Add eggs and vanilla; beat well.

Stir together flour, cocoa, baking soda and salt; gradually blend into butter mixture.

Stir in peanut butter chips. Spread batter into prepared pan.

Bake 20 minutes or until set.

Cool completely in pan on wire rack; cut into bars.

Makes about 4 dozen bars.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 23g (0.8 oz)
Amount per Serving
Calories 1201 47% from fat
 % Daily Value *
Total Fat 63g 97%
Saturated Fat 39g 193%
Trans Fat 0g
Cholesterol 258mg 86%
Sodium 880mg 37%
Total Carbohydrate 52g 52%
Dietary Fiber 7g 28%
Sugars g
Protein 27g
Vitamin A 38% Vitamin C 0%
Calcium 6% Iron 31%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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