Cherry French Dressing
Yield
3 servingsPrep
10 minCook
0 minReady
10 minLow Cholesterol, Cholesterol-Free, Trans-fat Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 4 | ounces |
maraschino cherries
undrained |
|
| ¼ | cup |
vegetable oil
|
|
| 2 | tablespoons |
lemon juice
|
|
| 2 | tablespoons |
sugar
|
|
| ⅛ | teaspoon |
salt
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 115.6 | ml/g |
maraschino cherries
undrained |
|
| 59 | ml |
vegetable oil
|
|
| 3E+1 | ml |
lemon juice
|
|
| 3E+1 | ml |
sugar
|
|
| 0.6 | ml |
salt
|
|
Directions
Put all of the ingredients in a blender container and blend until the cherries are finely chopped.
Chill before serving. Shake the dressing to blend, before using.
