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Cheesy Shrimp Dip

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Submitted by mnspenner

Shrimp Dip recipe

YIELD

16 servings

PREP

10 min

COOK

0 min

READY

10 min

Ingredients

¼ 59
CUP ML MILK
1 237
CUP ML MAYONNAISE
3 3
DROPS RED HOT PEPPER SAUCE *
1 15
TABLESPOON ML WORCESTERSHIRE SAUCE
¼ 1.3
TEASPOON ML GARLIC SALT
1 1
EACH EACH ONIONS
chopped
8 231.2
OUNCES ML/G CHEDDAR CHEESE
cubed
5 144.5
OUNCES ML/G SHRIMP
drained

Directions

Place all ingredients in blender and blend until smooth.

Served chilled.

* not incl. in nutrient facts Arrow up button

Comments

 

 

Nutrition Facts

Serving Size 42g (1.5 oz)
Amount per Serving
Calories 397 67% from fat
 % Daily Value *
Total Fat 30g 46%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 114mg 38%
Sodium 719mg 30%
Total Carbohydrate 6g 6%
Dietary Fiber 0g 2%
Sugars g
Protein 31g
Vitamin A 10% • Vitamin C 6%
Calcium 25% • Iron 9%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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