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Cevaps

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Submitted by jarule

YIELD

6 servings

PREP

15 min

COOK

25 min

READY

40 min

Ingredients

1 453.6
½ 226.8
POUND G GROUND LAMB
½ 226.8
POUND G GROUND PORK
4 4
EACH EACH GARLIC CLOVES
finely minced
1 5
TEASPOON ML SALT
1 5
TEASPOON ML BAKING SODA
2 1E+1
TEASPOONS ML BLACK PEPPER
cracked
1 1
EACH EACH CAYENNE PEPPER *
1 1
EACH EACH EGG WHITES
beaten *

Directions

Mix all, altogether.

You may wish to combine the seasonings or grind them together before adding them to the meat.

Shape in thumb-sized sausages, or in croquette size shapes.

Grill on open grill until done.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 159g (5.6 oz)
Amount per Serving
Calories 384 55% from fat
 % Daily Value *
Total Fat 23g 36%
Saturated Fat 9g 46%
Trans Fat 0g
Cholesterol 134mg 45%
Sodium 600mg 25%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 1%
Sugars g
Protein 77g
Vitamin A 0% Vitamin C 4%
Calcium 4% Iron 20%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Sugar-Free
 

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