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Cabbage Fruit Salad with Sour Cream Dressing

 

29

Yield

4

servings

Prep

20

min

Cook

0

min

Ready

20

min

Low Cholesterol, Trans-fat Free
 

Ingredients

2 cups cabbage
raw, shredded
1 medium apples
diced, unpeeled
1 tablespoon lemon juice
½ cup raisins, seedless
¼ cup pineapple juice
1 ½ teaspoons lemon juice
¼ teaspoon salt
1 tablespoon sugar
½ cup sour cream

Directions

Prepare cabbage and apple.

Use 1 tablespoon lemon juice to wet diced apple to prevent darkening.

Toss cabbage, raisins, and apple.

Mix fruit juices, salt, and sugar.

Add sour cream, stir until smooth; add to salad and chill.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 139g (4.9 oz)
Amount per Serving
Calories 16035% of calories from fat
 % Daily Value *
Total Fat 6g 10%
Saturated Fat 4g 19%
Trans Fat 0g
Cholesterol 13mg 4%
Sodium 171mg 7%
Total Carbohydrate 9g 9%
Dietary Fiber 2g 8%
Sugars g
Protein 4g
Vitamin A 5% Vitamin C 40%
Calcium 6% Iron 3%
* based on a 2,000 calorie diet How is this calculated?

 

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