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Buttermilk Sourdough Pancakes

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Buttermilk Sourdough Pancakes

Buttermilk Sourdough Pancakes recipe

 

Yield

4 servings

Prep

5 min

Cook

10 min

Ready

20 min
Trans-fat Free, Low Carb, Very low in sodium, Low Sodium

Ingredients

Amount Measure Ingredient Features
1 cup pancake mix
buttermilk
*
½ cup active starter
*
½ cup milk
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1 large eggs
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1 tablespoon vegetable oil
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½ teaspoon baking powder
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Ingredients

Amount Measure Ingredient Features
237 ml pancake mix
buttermilk
*
118 ml active starter
*
118 ml milk
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1 large eggs
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15 ml vegetable oil
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2.5 ml baking powder
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Directions

Mix well and let stand a few moments.

Drop by large spoonsful on hot griddle.

Or make crepes in small skillet.

Note: Berries of all kinds can be added to this recipe.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 46g (1.6 oz)
Amount per Serving
Calories 5974% from fat
 % Daily Value *
Total Fat 5g 7%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 30mg 1%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 5g
Vitamin A 2% Vitamin C 0%
Calcium 5% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
 

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