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Buttermilk Cheese Bread

Submitted by skeeter

YIELD

1 loaf

PREP

5 min

COOK

1 hrs

READY

1 hrs

Ingredients

1

PACKAGE YEAST, ACTIVE DRY

1

TEASPOON BAKING POWDER

1

TABLESPOON SUGAR

¼

CUP WATER
warm

3

CUPS BREAD FLOUR

1

TEASPOON SALT

1

CUP BUTTERMILK

1

CUP CHEDDAR CHEESE
grated

Directions

Put ingredients into bread machine and press “Start".

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 214g (7.5 oz)

Amount per Serving

Calories 525 20% of calories from fat

% Daily Value *

Total Fat 12g 18%

Saturated Fat 7g 33%

Trans Fat 0g

Cholesterol 32mg 11%

Sodium 833mg 35%

Total Carbohydrate 27g 27%

Dietary Fiber 3g 11%

Sugars g

Protein 44g

Vitamin A 6% • Vitamin C 1%

Calcium 31% • Iron 28%

* based on a 2,000 calorie diet How is this calculated?

Trans-fat Free, Good source of fiber