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Bourbon Sweet Potatoes

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Submitted by fabbab88

YIELD

10 servings

PREP

10 min

COOK

1 hrs

READY

1 hrs

Ingredients

3 ½ 1.6
POUNDS KG SWEET POTATOES, OR YAMS
canned, vacuum-packed
1 237
CUP ML SUGAR
79
CUP ML BOURBON *
½ 118
CUP ML BUTTER
or margarine
½ 2.5
TEASPOON ML VANILLA EXTRACT
2 473

Directions

Preheat oven to 350℉ (180℃).

Put sweet potatoes in a large heavy saucepan and cook over medium heat, stirring frequently, until heated through.

Mash sweet potatoes.

Add sugar, bourbon, butter and vanilla, beat until well blended.

Turn into a 2 quart, shallow baking dish .

Sprinkle marshmallows over top.

Bake, uncovered, 30 minutes, or until marshmallows are golden.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 200g (7.1 oz)
Amount per Serving
Calories 334 25% from fat
 % Daily Value *
Total Fat 9g 15%
Saturated Fat 6g 29%
Trans Fat 0g
Cholesterol 24mg 8%
Sodium 131mg 5%
Total Carbohydrate 20g 20%
Dietary Fiber 5g 21%
Sugars g
Protein 7g
Vitamin A 616% Vitamin C 52%
Calcium 6% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber, Low Sodium
 

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