Bon Bon Pie
Yield
1 piePrep
20 minCook
0 minReady
5 hrsLow Cholesterol, Trans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | each |
pie shell (9 inch)
|
|
| 1 ¼ | packages |
ice cream
tidbits |
*
|
| 1 | package |
pudding mix
|
|
| 1 ¾ | cups |
milk
|
|
| 1 | teaspoon |
mint extract
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | each |
pie shell (9 inch)
|
|
| 1.3 | packages |
ice cream
tidbits |
*
|
| 1 | package |
pudding mix
|
|
| 414 | ml |
milk
|
|
| 5 | ml |
mint extract
|
*
|
Directions
Cover bottom of 9 inch crust with 1¼ boxes of ice cream tidbits.
Mix instant vanilla pudding mix with milk, food coloring and peppermint extract.
Spoon over Bon Bons and freeze 5 hours.
Decorate with melted chocolate, whipped topping and more Bon Bon nuggets.
