Best Chocolate Chocolate-Chip Cookies
Best Chocolate Chocolate-Chip Cookies recipe
brown sugar, dark
light cream (half&half)
coarsely chopped, optional
semi-sweet chips, null, null
Sift together flour and baking soda and set aside.
With electric mixer, cream butter, then add vanilla and both sugars and beat to mix well.
Add cocoa and beat to mix well on low speed.
Add cream and gradually add sifted dry ingredients, beating only until mixed.
Stir in pecans ans chocolate chips with wooden spoon.
Use a rounded spoonful (less than heaping) for each cookie and place 1½ inches apart on cookie sheet.
It is best to put aluminum foil on the pan first.
Bake for 12 to 13 minutes.
Let cool before removing to rack.